Maison Constanti
A family business since 1923

Nestled at the foot of the Pyrenees, Maison Constanti has embodied the spirit of French craftsmanship in all its diversity for four generations.
Baker, pastry chef, chocolatier, confectioner and ice-cream maker, this family-run business crafts each of its products with a passion that has never wavered over the decades.

Why not offer your customers the Constanti beret?
We can provide you with stylish and effective shelf display tools

Contact us

Discover our breads and products

Previous slide

Next slide

Exceptional bread!

Corn bread

Thirty years ago, Maison Constanti came up with a natural, spicy corn bread that quickly found its way onto the tables of lovers of authentic flavors. Made from natural sourdoughs and carefully selected flours, this bread has become a signature product, acclaimed by Michelin-starred chefs who work with us to create customized breads to suit their menus and requirements.

Constanti's beret

Discover our delicious Constanti berets.This collection of praline chocolates will surprise you with its shape and flavours.

Services to

Professionals

Works councils, business gifts, receptions, seminars, hotels and restaurants… Our sales team will accompany you at every step of your project to make it unique.

Tradition

Baguettes, Basque cakes, croissants or chocolatines, Panettone, chocolate eclairs… so many traditional products but revisited by us to discover in our stores.

Innovation

Béret de Constanti, Chapeau de d’Artagnan, plain or spiced cornbread… Jean-Luc Constanti and his teams are constantly dreaming up original flavors while revisiting the great classics…

Quality

All our products are handmade with local, high-quality raw materials, respecting traditional craftsmanship.

What will you do tomorrow?

Join us!

We are constantly looking for new talent in many areas: bakery, pastry, ice cream, chocolate, sales, administration, etc.